Time to use up the turkey we have left over so I can make space in my freezer and fridge!

~ Monday ~

breakfast - smoothies

lunch - ham & cheese sandwiches (heated), salad

supper - Turkey, Stuffing, Gravy, Mashed Potatoes, Coleslaw

~ Tuesday ~

~ Wednesday ~

breakfast - toast and smoothies
snack - yogurt

lunch - Noodle Soup, Fruit
snack - brownies

supper - Turkey Noodle Soup

~Thursday ~

breakfast - oatmeal and fresh fruit

snack - apple slices with dip
lunch - english muffins pizzas
snack - organic teddy bear crackers

supper - Sheppard's Pie, Garden salad

~ Friday ~

breakfast - waffles

~ Saturday ~

~ Sunday ~

breakfast - muffins/bagels

lunch - soup

supper - Hot Turkey Sandwiches, home fries